Yijie Fang#, Hongxin Xie#, Changkui Guo*,Yingxiang Wang*. (2026)Soybean Protein Quality and Quantity: Genetic Control and Environmental Influences. Plant, Cell & Environment. doi.org/10.1111/pce.70626
2026-06-09浏览次数：10
Yijie Fang#, Hongxin Xie#, Changkui Guo*,Yingxiang Wang*. (2026)Soybean Protein Quality and Quantity: Genetic Control and Environmental Influences. Plant, Cell & Environment. doi.org/10.1111/pce.70626
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